LUNCH + SMØRREBRØD
(Opened for lunch: Friday and Saturday)
In addition to our regular menu, at lunch time, Chef Henrik offers various home-baked Danish smørrebrød (opened sandwich with home-baked rye bread) with some Asian twists.
Smørrebrød serveres mellem 12.00 & 16.30 serveres med hjemmebagt rugbrød og godt smør
Open-sandwiches served between 12.00 & 16.30 served with homemade rye bread & butter
Reservation for LUNCH: please send email to or call +4551445958. Thank you.
Smørrebrød – med et asiatisk twist
Open sandwiches - with an Asian twist
Vi bager vores eget rugbrød med kokos & sesam
Served our homemade rye bread baked with coconut & sesame
Vælg mellem gammeldags kærnet øko smør eller hjemmelavet fedt
Choose between organic butter or homemade porkfatspread
Sild // Herring
Vores berømte gule karry sild med æble ingefær & smilende æg
Our famous yellow curry herring with apple ginger & soft boiled egg
115,-
Rød karry sild med friterede kapers & Thai basilikum
Red curry herring with fried capers & Thai basil
95,-
Kiin Kiin hjemme marinerede sild med citrongræs sprød kokos & syrnet fløde
Kiin Kiin homemade marinated herring with lemongrass crispy coconut & sour cream
115,-
Vegetarisk // Vegetarian
Avokado med soya sesam ingefær & brøndkarse
Avocado with soya sesame ginger & watercress
125,-
Asparges kartofler med massaman karry sprøde løg & jordskokkechips
Ratte potatoes with massaman curry crispy onion & sunchoke crisp
125,-
Saltbagt selleri med miso mayo sprødt hvidløg & limeskal
Saltbaked celery with miso mayo crispy garlic & lime zest
125,-
Fra havet // from the ocean
Citrongræs marineret laks serveret med wasabi & koriander
Lemongrass marinated salmon served with wasabi & cilantro
125,-
Kiin Kiin special
Vores hjemmerøgede laks med stuved rucola & frisk wasabi
Cold smoked salmon from our own smoker served with cream braised rucola & fresh wasabi
165,-
Pankostegt rødspætte med karry syltede grønsager – saltet citron
Panko fried plaice with currypickle – salted lemon
125,-
Fra Landet // from the farm
Tarteletter med tom ka braisseret hopballe kylling – østershatte
Braised hopballe chicken stew served in puff pastry – oyster mushroom
135,-
Kylling satay med krydret jordnødde sauce – agurk salat
Chicken satay with peanut sauce – cucumber salad
125,-
Tynde skiver five spice gris med miso flæskesvær
Thin slices of five spice pork with miso mayo & pork cracklings
125,-
Sødt // Sweet
Citronfromage med Thailandsk basilikum
Lemon foam with Thai basil
75,-
TIL KAFFE/FOR COFFEE
Kransekage Romkugle Vanillekranse Flødebolle Danish cookies & sweets
75,-
Kaffe & dagens kage/Coffee & cake of the day
65,-
